If you know me, you know that I’m very passionate about one thing… food. Good food. Great food. Great tasting food. Great tasting, healthy food. Great tasting, healthy food that I can grow!
And… if you know me, you probably know I’m pretty pissed at the world about the “food” that is in our grocery stores. I’m mad that the stores are jammed to the gills with processed crap that feeds the majority of the world. I’m mad that the “good stuff” is on the perimeter of the store and that the “good stuff” really isn’t all that good because it’s picked too early and selected not for its taste but for its ability to last on the store shelves for as long as possible. I’m mad that we’ve become dependent on convenience to feed our bodies rather than really good food to nourish them and keep them healthy. I’m mad that when I want to “go out” to eat there are only a handful of restaurants that serve “real” food. I’m mad that most people don’t realize exactly how bad the food is. I’m mad that most families are choosing cost over nutrition to feed their families. I’m mad that people have to choose cost over nutrition. I’m mad that the food in our stores is killing us, causing Obesity, Heart Disease, Cancer and Diabetes. I’m mad that people aren’t mad about that! I’m mad that it’s often uncomfortable for me to talk to people about food because they get defensive and think that I’m “one of those people” or that I’m cramping their style or somehow judging them when instead I’m just mad that we are even in this position to begin with.
I’ll tell you what though, being mad doesn’t do any good. But being the change does. So I decided that I’m not going to be mad any more. I’m going to do something about it. What am I going to do? I’m gonna eat. That’s right, eat.
I’m going to eat and I’m going to grow. Okay, realistically I’m done growing in the physical sense, but I am going to grow food. I already have a garden, but I’m adding on this year. I’m making another section of lawn go away and I’m going to grow as much food as I can, right out in front of my house. And then I’m going to have as many people as possible eat my food. I want them to eat it and taste how great it is and love it. And then, hopefully, they’ll want to grow great food too and share that food with everyone they know. And before you know it, we’ll all be eating food not because it’s “cheap” or because it’s quick or because it’s convenient, but because we want to eat something that tastes wonderful and that nourishes us.
And I want to share recipes for that perfect tomato we grew in our garden. And I want to learn to can my own food not from You Tube, but from my friends and neighbors. And I want to trade some of my eggs for a great loaf of bread or a jar of homemade jam. And swap my tomatoes for greens or strawberries.
I want food to be food. I want it to nourish us, all of us. I want us to be healthy as a neighborhood, as a community, as a country, as the world. Yes, that’s right, I plan on saving the world by eating… one delicious bite at a time. Starting now.
Kate
Walnuts n Pears 
