Archive for ‘Healthy Living’

October 22, 2012

Nearing The End of The Challenge: Lessons 1 & 2

This is it.  Week 8 of the 8 Weeks to a Better You! challenge is here.  I have to say, this challenge did not end up as I thought it might.

If you recall, I decided to use this challenge as a Mindful Living Journey/Practice/Challenge.  In the beginning I was spending a lot of time “in my head”.  Digging deeper, trying to figure myself out (and everything else).  I set out on my 8 week challenge on a mission to practice living mindfully.  I was very serious about this endeavor.  Too serious, in fact.  It took me a few weeks to realize this (okay, more like 7 weeks to realize this) but about a week ago, as I was busy thinking everything over, and over, and I realized I wasn’t happy.  I was miserable.  I was spending so much of my time and energy trying to be mindful, focusing on every little detail of everything I was doing, analyzing whether I was doing it mindfully and how I could be doing it better, that I found I was taking everything in life far too seriously.  I decided that I didn’t like who I was becoming.  I’m not a serious person.  I like to have fun.  I wasn’t having fun.  I’d become so serious that I couldn’t stand to be around myself.  Something needed to change.  That’s when I realized that I needed to take a step back, I’d been trying too hard, delving too deep.

It’s like this: Imagine you go to the beach to watch the sunset.  You sit down in the sand and soak up the warmth of the evening sun.  You feel the breeze gently brushing your cheeks, then you look by your feet and notice the sand, really notice the sand, and wonder, “How did I miss this?  How did I miss how soft and beautiful the sand is?”.  You continue looking ever closer at the granules of sand, thinking, “Here I am on the beach, made up of all of this beautiful sand, how did I never notice the shape of the granules?  They’re rocks, tiny rocks, miniatures of big rocks, all slightly different in shape, size and color but have the same wave-washed texture and they all work together to create such as soft surface…”  While you’re admiring the sand the sun is setting, the colors are lighting up the sky, but you don’t see it because you are so focused on the details underfoot.  By the time you lift your head, raising one granule of sand in your hand, you look up to the sky and realize you missed the sunset.

Bummer, right?  Well, I didn’t have any real missed sunsets on the beach during the challenge, but there were plenty of daily life situations that I kicked myself for going “too deep” and felt like I missed out.  So I realized that while it’s important be present, it’s equally important to keep things in perspective.  Sometimes we need to limit ourselves or we’ll miss out on what we really came for.

After a number of these sunset on the beach situations, it finally it dawned on me that perhaps I’d been taking mindful living too seriously.  I started to wonder, do you have to be serious to live mindfully?  Can’t mindful living be fun?  I started thinking of people I know who seem to have a good grasp on mindful living and started recalling whether they are/were ultra serious.  Nope. Everyone I could think of has a pleasant, peaceful, welcoming, relaxed disposition.  I grabbed my mindful living books, the authors had a sparkle in their eye and a smile on their face.  The Dalai Lama almost always has a smile on his face for crying out loud.

Hotei Buddha

Then, as I was watering some of my multitudes of plants, I saw the Buddha a friend had given to me.  He’s not a serious Buddha, he’s a happy Buddha (Hotei Buddha).  Ha, ha!  Again, proof!  It was almost as he was saying to me, “Mindfulness can be fun!  You can be happy and mindful.  Don’t take life so seriously!”  From that point forward, the focus of my mindful living journey has shifted.  Yes, I know, that was Week 7 and this is Week 8 so my shift was only a week ago.  And I realize that I only have a few days left of the Challenge, so I don’t have a lot of time left to practice this during the Challenge, but this Challenge is just the beginning of my journey.  I have the rest of my life to continue practicing.  🙂

Challenge Lesson 1: Live mindfully, but keep everything in perspective, don’t lose sight of the bigger picture.

Challenge Lesson 2: Don’t take life so seriously.  (You can be happy, have fun and live mindfully!)

By the way… if you like my Buddha as much as I do you can find him, and others, at my friend Ryan’s website: bighappybuddha.com.  If you stop over there, tell him I said, “Hi.”

Kate

October 10, 2012

Are your cleaning products killing you? Keep it clean… safely.

We’ve chatted about choosing the safest food in Are you having pesticide for dinner?.  We’ve chatted about choosing the safest health and beauty products in Would You Put That Toothpaste On Your Lungs?.  And now the time has come to have a little chat about our household cleaning products.

Many of us grew up cleaning with products like bleach and ammonia, and we thought toxic fumes were just a part of cleaning.  You could tell if a house was clean because it had that “fresh, clean scent”.  Now we know better, that “fresh, clean scent” spells toxic.  We don’t need toxic cleaners to keep our homes clean and germ-free, but these days there are so many products, with so many different messages on the labels that it can have our heads spinning.

What works?  What doesn’t? What’s toxic?  What’s not?  What’s good?  What’s bad?  What should we be looking for?  Can we trust the labels?

Thankfully, the Environmental Working Group (EWG) has created another database, called the EWG’s Guide to Healthy Cleaning to make all of this a little easier for us.  Now we can check our household cleaning supplies against the list and see how safe (or dangerous) they really are.  And if we’re using something that isn’t rated very well we can quickly find a safe alternative.

But sometimes there are no alternatives.  Sometimes we have to choose between “clean” and our health.  A couple of years ago I learned that toilet cleaner and fabric softener are two of the most toxic products we use in our homes.  I know, toilet cleaner doesn’t seem all that surprising, but fabric softener?  Fabric softener is worse.  Fabric softener is one of the most toxic items we use in our homes, it’s loaded with chemicals and carcinogens.  And what’s worse, is we put it on our skin, our most vulnerable and most exposed organ in our body.  We use it on our sheets, our towels and our poor bodies just can’t escape it. And that “sweet, fresh smell”?  It’s not so sweet.  If you change nothing else in your home, please stop using fabric softener!  If you don’t believe me or want more specific info, please read this answer to the Frequently Asked Questions on the EWG site.

So please, for your health and the health of those in your life, especially children, go over to the Healthy Cleaning Guide and check out the products you are using.  You just might be surprised what you find.  I was.
Kate

September 28, 2012

Recipe from the Garden: Tim Valley’s Bleu Rocket Pizza

Fall Morning – Fog on the Lake

The sun is shining, the trees are changing colors and leaves are gently dancing to the ground.  The crisp mornings lead to warm afternoons, but one sniff of the air and you can tell something is different.  The warm, floral scented breezes have been replaced by cool earthy, woodsy smells.  No need to check the calendar, its officially fall.

Fall is by far my favorite season.  It’s cool and calm, the earth’s energy is slowing in preparation for winter.  Squirrels and chipmunks run a muck burying acorns and walnuts in every nook and cranny (making a mess of my gardens and containers, mind you).  The cool evenings invite fleece and flannel and back yard bonfires.  And nothing spells a better weekend meal for me than my cousin, Tim Valley’s Bleu Rocket Pizza and a glass of Cabernet or Merlot.  Simply put, it’s heaven.

The only thing that could make it better is making this pizza in my backyard pizza oven, but that dream is yet to come to fruition.  Some day… until then, I will continue to warm the house with the wonderful smell of garlic, the smokey prosciutto, the nuttiness of the walnuts and unmistakable scent bleu cheese.   Top it all off with fresh wild rocket or arugula from your garden or local farmers market and its pure bliss.  By the time this pizza hits the table I’m usually drooling.

Tim, thank you so much for sharing this recipe, which has come to be a favorite in my house.  And for everyone else, I hope you enjoy it enough to put it into your recipe repertoire.

Without further adieu…

Tim Valley’s Bleu Rocket Pizza

Crust
Individual packet quick yeast
1/2 c water
A little salt
1 T honey
Flour

Light Fire in Oven

Preheat oven to 500 degrees.
Add the first 4 ingredients into a large mixing bowl.  Whisk in flour until whisk is sticky. Let rise 15 min.  Roll as flat as possible onto lightly floured surface.  Spray pizza pan with cooking spray or oil.  Lightly flour the top of the crust, fold crust into 4ths (for ease of handling) and place onto pizza pan.  Unfold crust.

Pizza
Olive oil
1 clove garlic, chopped fine
Prosciutto, cut into wide strips (recommended Trader Joe’s Stock Meier – smokey flavor)
Bleu cheese, crumbledhttps://walnutsandpears.wordpress.com/wp-admin/post-new.php
Walnuts, chopped
Mozzarella, shredded
Baby Arugula/Wild Rocket
Salt and freshly cracked black pepper

Drizzle Olive Oil onto Crust

Drizzle olive oil onto crust.  Using a pastry or silicone brush, brush crust with olive oil.  Spread chopped garlic over the oiled crust. Lay prosciutto strips in a single layer over the garlic.

Spread Small Amount of Bleu Cheese

Spread a small amount of  bleu cheese over prosciutto (careful not to use too much or it will overpower the other flavors.) Sprinkle chopped walnuts.

Thin Layer of Mozzarella

Spread a thin layer of mozzarella over the top.

Browned on Top

Bake in 500 degree oven until brown on top.

While pizza is baking, soak baby arugula/wild rocket, spin dry in a salad spinner or place on absorbent towel.

Topped with Arugula, Salt & Pepper

When pizza is done, remove from the oven and spread a layer of arugula over the top.  Lightly season with a minute amount of salt (don’t over do this, there is already salt in the cheese and prosciutto) and pepper.

Slice and Serve

Slice and serve hot.

Enjoy!

Kate

September 18, 2012

Facing Our Fears

A couple of years ago I wasn’t afraid to write.  At that point in time I didn’t think of myself as a writer.  A year and a half ago I started this blog on a whim and quickly fell deeply in love with writing.   To my amazement others started to give me feedback about my writing, complimenting me and encouraging me to write more.  My subject matter has changed over the past year and a half.  My goal was to write about everything pertaining to living a healthy, mindful and sustainable life.  The beginning was in the woods, then it went to the garden and all things related to gardening, then some food, and most recently, life.  More specifically, mindful living.

I realize to some of you when I say “mindful living” you might not know what I really mean by that, or maybe it makes you shift a little in your chair or makes your stomach tighten because it makes you uncomfortable.  It was like that for me at the beginning as well.  I wasn’t really sure what it meant, but the little I did know, I knew I wanted to know more.  With the current (mindful living) journey I’m on, I realize every day that there’s less and less that I know and more and more that I want to know.

It’s kind of like this, you’re having a conversation with a friend, catching up, and they bring up a subject that you don’t know anything about.  You ask a few questions, learn a little and become intrigued.  You go home, pull out your trusty laptop, log onto the world-wide web and start searching.  With each search you learn a little more and at the same time, it opens a door to even more information, more levels, more layers, more to learn.  Well, my current mindful living journey has been much the same.  I’m trying to be aware and present with everything I do and what I’ve found is that once you’re aware, you become even more aware of other things that you could be aware of.

This morning I went for a walk, just like I have nearly every morning since I started the new challenge.  The first few days out I was just glad to start a new, healthy habit.  I was looking around at my surroundings, trying to be present on my walk.  After a couple of days I realized I wasn’t paying attention to my breathing. I took note to be more mindful of my breathing on my next walk.  I focused on my breath, taking deeper breaths, filling my lungs instead of short shallow breaths.  I tried to pay attention to how it feels when I do that.  Then I realized I wasn’t paying attention to my body.  How was my form?  Were my shoulders tense?  Was I really using my muscles while I walked?  Could I feel my feet hit the earth? So the next walk I tried to pay better attention to that.  And so it has gone, with pretty much everything throughout the day.  Each day I open my eyes to something new.  Some new observation.  Some new way of being mindful.

So what does all of this have to do with facing our fears?  Well, as you may or may not have noticed, there was a considerable gap between this post and the last.  Somehow, receiving the nomination for the Very Inspiring Blogger Award made me paranoid, self-conscious and afraid to write.  I tagged it “writers block”.  I started a few posts along the way, thought they were crap and trashed them.  It’s funny isn’t it?  I received recognition for what I was doing and it made me afraid to continue.  The more posts I write, the more readers I have following, the more concerned I get that “they” (you) won’t like what I have to say.  It’s easy to write when nobody is watching, but much like when I was in dance when I was younger, the bigger the audience, the more nervous I was to perform.  I had to live by the “Dance like nobody is watching” mindset.

As part of this mindful living journey I’ve also become more in tune with my inner voice, higher self, authentic self.  I’ve been trying to listen to it and let it guide me.  This voice has been telling me to continue to write.  I kept telling it, “I can’t.”   It in turn told me, “Yes, you can.”  So I ignored it.  Ignore it and it will go away, right?  But it doesn’t work that way.  If you ignore the signs, the signs get bigger.  Just before eating lunch today I read a blog post titled Outside the Door: Indulging Creativity on the blog We Bare All.  I love reading about creativity, creative things to do, so I started reading.  Before I got very far I realized… Crap.  It found me.  A whole post by another blogger, a writing teacher, telling me to write.  I’d been had.  I’d been duped.  But in the back of my mind I knew she was right.  It’s time.  Time to get out there.  Go out on the stage.  “You never know how many will hear you, how many you may touch, but if you don’t write, if you don’t do what you were called here to do, you will never know.”  So here I am, writing.

Whether you’re a writer, an actor, a performer, a teacher, a tutor, a mother, a friend, or a mentor, do what you were called here to do.  Listen to the voice inside your head trying ever so hard to guide you to be who you were brought here to be.

Fear holds us back, prevents us from achieving our authentic selves.  Even when we’re scared, especially when we’re scared, we need to listen, let go and face our fears head on, because chances are, “the worst thing that could happen” in our mind, won’t.  But if we don’t listen we’re cheating ourselves out of becoming who we are meant to be.  And if we take those risks, we just never know where they might lead us.

Wishing you peace and courage to follow your dreams.

Kate